🥩🍲 Slow Cooker Garlic Herb Beef Stew

كل🥩🍲 SLOW COOKER GARLIC HERB BEEF STEW 🥔🥕Tender beef, buttery potatoes, sweet carrots, and rich savory gravy! The perfect comfort food for the whole family. 😍❤️✨ INGREDIENTS🥩 For the Beef:* 2 lbs beef chuck, cut into cubes* 2 tbsp olive oil* 1 tsp salt* ½ tsp black pepper* 1 tsp paprika🥕 Vegetables:* 1½ lbs baby potatoes* 3 large carrots, cut into chunks* 1 medium onion, chopped* 4 garlic cloves, minced🍲 For the Sauce:* 2 cups beef broth* 2 tbsp tomato paste* 2 tbsp Worcestershire sauce* 1 tsp dried thyme* 1 tsp dried rosemary* 1 bay leaf✨ For Thickening:* 2 tbsp cornstarch* 2 tbsp cold water* 2 tbsp fresh chopped parsley👩‍🍳 INSTRUCTIONS1. Season the beef with salt, pepper, and paprika.2. Heat olive oil in a pan and brown the beef on all sides.3. Add potatoes, carrots, onion, and garlic to the slow cooker.4. Place the beef on top.5. Mix beef broth, tomato paste, Worcestershire sauce, thyme, and rosemary. Pour over the ingredients and add the bay leaf.6. Cover and cook on LOW for 7–8 hours or HIGH for 4–5 hours, until the beef is fork-tender.7. Mix cornstarch with cold water and stir into the gravy during the final 20–30 minutes if needed.8. Remove the bay leaf, sprinkle with fresh parsley, and serve warm.❤️ Enjoy every delicious bite!#SlowCookerBeef #BeefStew #CrockpotRecipes #SlowCookerMeals #ComfortFood #EasyDinner #BeefRecipes #PotatoStew #FamilyMeals #HomemadeFood

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