Christmas Reindeer Sugar CookiesIngredients:For the Cookies:* 2½ cups all-purpose flour* ¾ cup unsalted butter, softened* ¾ cup granulated sugar* 1 large egg* 1 teaspoon vanilla extract* ½ teaspoon baking powder* ¼ teaspoon saltFor Decoration:* Mini pretzels (for antlers)* Chocolate chips or chocolate candies (for eyes)* Red candy-coated chocolates (for noses)* 2 tablespoons melted chocolate (optional, for attaching decorations)Instructions:1. Preheat the oven to 350°F (175°C). Line a baking sheet with parchment paper.2. In a large bowl, beat the softened butter and sugar until light and fluffy.3. Add the egg and vanilla extract. Mix until combined.4. In another bowl, whisk together flour, baking powder, and salt.5. Gradually add the dry ingredients to the butter mixture and mix until a soft dough forms.6. Roll the dough into small balls and place them on the prepared baking sheet.7. Gently flatten each ball into a thick round cookie.8. Bake for 10–12 minutes, until the edges are lightly golden.9. Allow the cookies to cool completely.10. Decorate each cookie with two mini pretzels for antlers, two chocolate candies for eyes, and one red candy for the nose.11. Use a little melted chocolate to help secure the decorations if needed.12. Let the decorations set and serve!Cute, buttery, soft, and perfect for Christmas celebrations! ❤️Hashtags#ChristmasCookies #ReindeerCookies #ChristmasBaking #HolidayTreats #SugarCookies #ChristmasDesserts #CookieDecorating #EasyBaking #HomemadeCookies #FestiveRecipes #DessertLovers #HolidayBaking #SweetTreats #BakingIdeas #ViralDessertsChristmas Reindeer Sugar CookiesIngredients:For the Cookies:* 2½ cups all-purpose flour* ¾ cup unsalted butter, softened* ¾ cup granulated sugar* 1 large egg* 1 teaspoon vanilla extract* ½ teaspoon baking powder* ¼ teaspoon saltFor Decoration:* Mini pretzels (for antlers)* Chocolate chips or chocolate candies (for eyes)* Red candy-coated chocolates (for noses)* 2 tablespoons melted chocolate (optional, for attaching decorations)Instructions:1. Preheat the oven to 350°F (175°C). Line a baking sheet with parchment paper.2. In a large bowl, beat the softened butter and sugar until light and fluffy.3. Add the egg and vanilla extract. Mix until combined.4. In another bowl, whisk together flour, baking powder, and salt.5. Gradually add the dry ingredients to the butter mixture and mix until a soft dough forms.6. Roll the dough into small balls and place them on the prepared baking sheet.7. Gently flatten each ball into a thick round cookie.8. Bake for 10–12 minutes, until the edges are lightly golden.9. Allow the cookies to cool completely.10. Decorate each cookie with two mini pretzels for antlers, two chocolate candies for eyes, and one red candy for the nose.11. Use a little melted chocolate to help secure the decorations if needed.12. Let the decorations set and serve!Cute, buttery, soft, and perfect for Christmas celebrations! ❤️Hashtags#ChristmasCookies #ReindeerCookies #ChristmasBaking #HolidayTreats #SugarCookies #ChristmasDesserts #CookieDecorating #EasyBaking #HomemadeCookies #FestiveRecipes #DessertLovers #HolidayBaking #SweetTreats #BakingIdeas #ViralDesserts
🎅 Christmas Reindeer Sugar Cookies
