🍄 Creamy Mushroom Chicken

🥘 Full Recipe – Ingredients* 4 boneless chicken breasts* 1 medium onion, finely chopped* 2 cups fresh mushrooms, sliced* 1 cup heavy cream* 2 tablespoons butter* 2 cloves garlic, minced* ½ cup chicken broth* ½ teaspoon paprika* ½ teaspoon dried thyme* Salt and black pepper to taste* ½ cup grated Parmesan cheese (optional)* Fresh parsley for garnish👩‍🍳 Preparation1. Place the chicken breasts in the slow cooker.2. Add the chopped onion and sliced mushrooms.3. Season with salt, black pepper, paprika, garlic, and thyme.4. Add the chicken broth and butter.5. Cover and cook on LOW for 5–6 hours or HIGH for 3–4 hours, until the chicken is fully cooked and tender.6. In a separate bowl, mix the heavy cream with Parmesan cheese until smooth.7. Add the cream mixture during the final 20–30 minutes of cooking.8. Serve the chicken with the creamy mushroom sauce and garnish with fresh parsley.❤️ Enjoy your delicious homemade creamy mushroom chicken!